Comments on: Homemade Gluten Free Lavash Crackers | Easy & Crispy https://www.barbarabakes.com/daring-baker-lavash-crackers/ Adventures in the Kitchen Tue, 26 Aug 2025 09:15:20 +0000 hourly 1 By: CL Hart https://www.barbarabakes.com/daring-baker-lavash-crackers/comment-page-2/#comment-302322 Tue, 12 Nov 2024 18:10:31 +0000 http://69.89.31.121/~barbarj5/2008/09/daring-baker-lavash-crackers/#comment-302322 Perhaps I missed it, but there are asterisks after salt and sugar, but I see no explanation as to what they mean. Please respond as I would like to make these. They sound yummy!
Thanks!

]]> By: Melissa Griffiths https://www.barbarabakes.com/daring-baker-lavash-crackers/comment-page-1/#comment-284934 Fri, 30 Dec 2022 20:15:08 +0000 http://69.89.31.121/~barbarj5/2008/09/daring-baker-lavash-crackers/#comment-284934 In reply to PJ.

You could try it! That’s a great idea. I’m not sure if it will tear to much going through or not but I love the idea. Let us know if you do!

]]> By: PJ https://www.barbarabakes.com/daring-baker-lavash-crackers/comment-page-1/#comment-284670 Fri, 16 Dec 2022 12:39:40 +0000 http://69.89.31.121/~barbarj5/2008/09/daring-baker-lavash-crackers/#comment-284670 Hi I was wondering if I could put the dough through my pasta rollers rather than using a rolling pin? I’m excited to be able to make these crackers for family gatherings and have my son be able to eat everything on the appetizer board.

]]> By: Lisa magicsprinkles https://www.barbarabakes.com/daring-baker-lavash-crackers/comment-page-1/#comment-377 Wed, 01 Oct 2008 12:54:00 +0000 http://69.89.31.121/~barbarj5/2008/09/daring-baker-lavash-crackers/#comment-377 Mmmmmmm. Salsa….

]]> By: Linda https://www.barbarabakes.com/daring-baker-lavash-crackers/comment-page-1/#comment-376 Wed, 01 Oct 2008 00:49:00 +0000 http://69.89.31.121/~barbarj5/2008/09/daring-baker-lavash-crackers/#comment-376 Mmmm. I love corn in anything! Nice work on this challenge. Your pix are great, too.

Thanks for the comment you left on my blog. As a first-timer, the comments are really encouraging.

]]> By: Lisa https://www.barbarabakes.com/daring-baker-lavash-crackers/comment-page-1/#comment-375 Tue, 30 Sep 2008 20:39:00 +0000 http://69.89.31.121/~barbarj5/2008/09/daring-baker-lavash-crackers/#comment-375 Mmm..corn and black beans, sort of a southwest take on the lavash and dip. Looks awesome!

]]> By: The Blonde Duck https://www.barbarabakes.com/daring-baker-lavash-crackers/comment-page-1/#comment-374 Mon, 29 Sep 2008 18:46:00 +0000 http://69.89.31.121/~barbarj5/2008/09/daring-baker-lavash-crackers/#comment-374 I love the salsa you used. It looks so good!

]]> By: Pam https://www.barbarabakes.com/daring-baker-lavash-crackers/comment-page-1/#comment-373 Mon, 29 Sep 2008 15:30:00 +0000 http://69.89.31.121/~barbarj5/2008/09/daring-baker-lavash-crackers/#comment-373 Your crackers look great and your corn and black bean salsa sounds perfect.

]]> By: Maria https://www.barbarabakes.com/daring-baker-lavash-crackers/comment-page-1/#comment-372 Mon, 29 Sep 2008 15:21:00 +0000 http://69.89.31.121/~barbarj5/2008/09/daring-baker-lavash-crackers/#comment-372 Love the black bean and corn salsa! A perfect pairing for your crackers!

]]> By: HoneyB https://www.barbarabakes.com/daring-baker-lavash-crackers/comment-page-1/#comment-371 Mon, 29 Sep 2008 13:41:00 +0000 http://69.89.31.121/~barbarj5/2008/09/daring-baker-lavash-crackers/#comment-371 Great job Barbara! Love the salsa. I can just eat that stuff by the spoonfuls!

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