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    Home » Recipes » Recipes » Main Dishes

    Baked Penne

    Published by Melissa on December 5, 2011 | Updated February 6, 2025 | 36 Comments

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    Piping hot, gooey, cheesy pasta is the perfect comfort food. Similar to lasagna, but this recipe is easy to throw together. It’s a hearty casserole that freezes well and makes enough to feed an army. Well, it fed my hungry family of four two nights in a row.

    Baked-Penne-Barbara-Bakes

     I chose to make Amanda’s No. 1 recipe for 2010, Baked Ziti. I substituted penne because it’s what I had on hand. You could use your favorite jarred pasta sauce, but I rarely buy pasta sauce because it’s so cheap and easy to make. My quick pasta sauce recipe is listed below the penne recipe. Visit Amanda for her pasta sauce recipe she used in this popular recipe.

    This delicious baked pasta would be easy to change up. If you want to make a veggie version, just substitute veggies for the ground beef. I’m sure it would be fabulous with an Alfredo sauce and some spinach too.

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    I couldn’t resist taking pictures of the penne baking in the oven. Do you love to watch the cheese melt and brown up in the oven as much as I do?

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    5 from 1 vote

    Baked Penne

    Savor the comforting flavors of baked penne pasta, layered with rich marinara sauce, parmesan, and melted mozzarella cheese
    Prep Time15 minutes mins
    Cook Time30 minutes mins
    Total Time45 minutes mins
    Servings: 8 servings
    Calories: 596kcal
    Author: Barbara Schieving
    Prevent your screen from going to sleep

    Ingredients 

    • 1 lb box of penne pasta
    • 4 cups prepared spaghetti sauce, jarred or my recipe is below
    • 1 tablespoon olive oil
    • 1 onion chopped
    • 1 lb ground beef
    • 15 oz container ricotta cheese
    • ¼ cup parsley, finely chopped
    • 1 egg, slightly beaten
    • ¾ tsp salt
    • ¼ tsp pepper
    • 8 oz shredded mozzarella cheese, I used cheddar/jack
    • ½ cup Parmesan cheese

    Quick Pasta Sauce

    • 28 oz. can of crushed tomatoes in rich puree
    • 1 ½ t. garlic powder
    • 1 t. dried basil
    • ¼ t. red pepper flakes
    • ¼ t. salt

    Instructions

    • Preheat oven to 350 F.
    • Cook the pasta according to package directions, drain.
    • In a large frying pan, saute onion in olive oil until transparent. Add the ground beef and cook until no longer pink, drain. Stir in the ricotta, parsley, egg, salt, pepper and 2 cups of the spaghetti sauce. Add cooked pasta and toss to coat.
    • Put pasta mixture into a greased 13×9 baking pan and cover with the remaining spaghetti sauce. Sprinkle with mozzarella and Parmesan cheeses. Bake for 30 minutes or until cheese begins to brown.

    Quick Pasta Sauce

    • Combined all ingredients in a sauce pan on medium heat and simmer for 10 to 15 minutes.

    Notes

    slightly adapted from Amanda’s Cookin’

    Nutrition

    Serving: 1 of 8 servings | Calories: 596kcal | Carbohydrates: 51g | Protein: 33g | Fat: 29g | Saturated Fat: 14g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 94mg | Sodium: 727mg | Potassium: 557mg | Fiber: 3g | Sugar: 5g | Vitamin A: 766IU | Vitamin C: 8mg | Calcium: 377mg | Iron: 3mg


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    About Melissa & Barbara

    As of June 2022 Melissa Griffiths now is the one adding recipes. So think of it as Barbara Bakes, and Melissa too! Melissa and Barbara have been blogging friends for over 10 years and when Barbara was ready to retire and spend more time with her family, Melissa took over the site. Read more...

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    Comments

      5 from 1 vote (1 rating without comment)

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      Recipe Rating




    1. Amy @ uTryIt

      December 05, 2011 at 6:31 pm

      100% comfort food for me. 🙂 Cheesy and gooey…yum. I can eat this every day!

      Reply
    2. Mercedes

      December 05, 2011 at 4:34 pm

      This looks delicious, warm and comforting! I cannot wait to join the Secret Recipe Club! I am just a few recipes away from being “eligible” to join you!

      Reply
    3. angela@spinachtiger

      December 05, 2011 at 2:42 pm

      This kind of meal just says home to me. A little salad and I’m set.

      Reply
    4. Delishhh

      December 05, 2011 at 2:13 pm

      Look wonderful – since i am pregnant i have been craving pasta – and eating lots of it – this is just what i need 🙂

      Reply
    5. Lynda

      December 05, 2011 at 1:59 pm

      looks delicious Barbara! Nothing says comfort like a pan of cheesy pasta. Meals like this are a favorite in the winter for us.

      Reply
    6. Lyndsey@TheTinySkillet

      December 05, 2011 at 1:38 pm

      This looks so good, I love these meals. I think I’ll make it tonight! Nice choice.

      Reply
    7. Kathleen

      December 05, 2011 at 1:34 pm

      Looks delicious. Love your photo!

      Reply
    8. Angie's Recipes

      December 05, 2011 at 1:27 pm

      I need to make this for myself SOON! It looks so good.

      Reply
    9. Kitchen Belleicious

      December 05, 2011 at 1:18 pm

      you had me at gooey cheesy pasta! I love penne much less one that is full of such flavor and shear goodness! YUM~

      Reply
    10. Deborah

      December 05, 2011 at 1:07 pm

      I love simple, wonderful dinner ideas like this one!

      Reply
    11. Valérie ( France )

      December 05, 2011 at 1:04 pm

      Voilà deux plat bien appétissants
      Je te souhaite une belle soirée
      Valérie

      Reply
    12. Alison @ Ingredients, Inc

      December 05, 2011 at 1:03 pm

      This is my kid’s favorite type of meal! A must try

      Reply
    13. Sweet as Sugar Cookies

      December 05, 2011 at 12:41 pm

      Oh what cheesy goodness. That’s comfort food for sure.

      Reply
    14. Katrina

      December 05, 2011 at 12:18 pm

      Mmm, comfort for sure! I’m making 3 lasagnas for my husbands work party (he volunteered our house1) this Saturday, it’s sure tempting to make it even easier with pasta like this! Hmmm.

      Reply
    15. Rosa

      December 05, 2011 at 12:16 pm

      Scrummy! that is the kind of comforting dish I never get tired of eating.

      Cheers,

      Rosa

      Reply
    16. nichole

      December 05, 2011 at 10:37 am

      Yum! When I was a kid I didn’t like pasta (weird, I know) until I realized just how delicious it is when covered in cheese. This looks great.

      Reply
    17. Bizzy Chaya

      December 05, 2011 at 10:03 am

      It is nice to see one great cook, make another great cook’s recipe. It looks good and I think, I should make it soon.

      Reply
    18. Lesa @Edesia's Notebook

      December 05, 2011 at 9:51 am

      Yum! You can’t go wrong with pasta, cheese, tomato sauce, and more cheese! Great choice.

      Reply
    19. Bonnie

      December 05, 2011 at 9:20 am

      I love penne or any pasta that looks like this. It’s my favorite comfort food. Yummmm……………..

      Reply
    20. Happy Cook / Finla

      December 05, 2011 at 9:19 am

      Wowo that looks super cheesey yumm. My daughter would love this if i make this for her.

      Reply
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