Comments on: Apple Cinnamon Sugar Donut Muffins

By: Christine

Christine — Mon, 23 Oct 2023 14:44:20 +0000

I’m eating my first one right now…delicious!

By: Barbara Schieving

Barbara Schieving — Fri, 06 Sep 2019 01:53:57 +0000

In reply to Belmera Fernandes. Yes, whole wheat pastry flour is ground from a soft white wheat and has a lower protein count so it's better for baking. But you can substitute whole wheat flour or all purpose flour in this recipe, you may need to add less milk if using all purpose flour.

By: Barbara Schieving

Barbara Schieving — Wed, 04 Sep 2019 02:38:02 +0000

In reply to Darlyne Mitchell.

Hi Darlyne – here’s a baked donut version https://www.barbarabakes.com/baked-apple-cinnamon-sugar-donuts/

By: Darlyne Mitchell

Darlyne Mitchell — Tue, 03 Sep 2019 23:33:08 +0000

I like baking doughnuts in the fall. Does this recipe work as well in a doughnut baking pan instead of muffins?
Thank you
Darlyne

By: Belmera Fernandes

Belmera Fernandes — Sun, 01 Sep 2019 19:15:13 +0000

Is whole wheat pastry flour different from wheat flour ❓how❓THANKS

By: Nicole

Nicole — Tue, 09 May 2017 00:54:26 +0000

I have made these a few times now and they are fantastic! I use white pastry flour and they turn out so perfectly moist. I also skip the butter at the end. The cinnamon sugar sticks without it. My daughter is 7 and she devours them. Thanks for the fantastic recipe!

By: Gigi

Gigi — Thu, 19 Jan 2012 15:22:50 +0000

These are amazingly delicious muffins. The grated apple and the cinnamon add just the right amount of yummy goodness. Enjoy.

By: Jmartinelli13

Jmartinelli13 — Wed, 27 Oct 2010 13:29:19 +0000

Made these this morning for my little guy to take in his lunch box. Fantastic!

By: whisk-kid

whisk-kid — Sat, 17 Apr 2010 06:10:10 +0000

These sound so awesome! Love the additions/substitutions you made 🙂

By: Jamie

Jamie — Mon, 12 Apr 2010 20:52:51 +0000

I had posted about cinnamon sugar donut muffins last year. I realy like how you made it better for you with the whole wheat flour and the apples. I would love one for breakfast.