Comments on: Breakfast Hashbrown Casserole

By: Barbara Schieving

Barbara Schieving — Wed, 03 Apr 2013 11:29:26 +0000

In reply to Sharon. Thanks Sharon! Better than great describes it perfectly. So glad you enjoyed it.

By: Sharon

Sharon — Tue, 02 Apr 2013 22:51:05 +0000

Made this, with a few modifications and it was better than Great! lol
Thank you Barbara for sharing.

By: Winnie

Winnie — Thu, 21 Jan 2010 20:19:21 +0000

Sounds very hearty and yummy- thanks for linking to my blog carnival to help Haiti!

By: www.dhaleb.com

www.dhaleb.com — Tue, 19 Jan 2010 17:21:15 +0000

I just took a Knife Skills course and I've been practicing an awful lot on potatoes. Been wondering what to do with all the diced and matchsticks?!?! Thanks for the lovely idea 🙂

By: bruce

bruce — Tue, 19 Jan 2010 12:00:16 +0000

It is very delicious and tempted me to make it . I am fond of cooking very much. This dish looks very tasty and yummy . It is also good for health and I just love Hashbrown . Really wonderful recipe.r4 dsi

By: Sook

Sook — Thu, 14 Jan 2010 22:35:08 +0000

That would be a perfect breakfast on holidays and birthdays! 🙂

By: Jamie

Jamie — Thu, 14 Jan 2010 21:53:36 +0000

Barbara,
This would be perfect for my Sunday morning breakfasts I make. I'm saving this recipe. I love my cast iron skillet. It is one of my favorite kitchen tools and you'll find so many great uses for it. Can't wait to make this casserole in it.

By: Lauren

Lauren — Thu, 14 Jan 2010 14:38:49 +0000

This sounds wonderful! A great way to start the day no doubt =D.

By: pigpigscorner

pigpigscorner — Wed, 13 Jan 2010 21:54:32 +0000

Oh my! I wish I have breakfast like this everyday but instead I only have cereal and milk for breakfast.

By: Talita

Talita — Wed, 13 Jan 2010 21:37:52 +0000

Oh, Barbara! This casserole looks so yummy!! I'd love to start the day with that.