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	<title>
	Comments on: Chocolate Caramel Pretzel Cookies	</title>
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	<link>https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/</link>
	<description>Adventures in the Kitchen</description>
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	<item>
		<title>
		By: Barbara Schieving		</title>
		<link>https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-2/#comment-266015</link>

		<dc:creator><![CDATA[Barbara Schieving]]></dc:creator>
		<pubDate>Sat, 24 Jul 2021 20:15:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=11959#comment-266015</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-2/#comment-266013&quot;&gt;Terri Bruch&lt;/a&gt;.

Thanks Terri - glad you could use the recipe as inspiration and tweak it just the way you like it. Sounds like delicious additions.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-2/#comment-266013">Terri Bruch</a>.</p>
<p>Thanks Terri &#8211; glad you could use the recipe as inspiration and tweak it just the way you like it. Sounds like delicious additions.</p>
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		<title>
		By: Terri Bruch		</title>
		<link>https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-2/#comment-266013</link>

		<dc:creator><![CDATA[Terri Bruch]]></dc:creator>
		<pubDate>Sat, 24 Jul 2021 16:28:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=11959#comment-266013</guid>

					<description><![CDATA[I am a professional baker  I used to teach for WIlton now I bake and sell cakes cookies and cupcakes   I tried your recipe   In my opinion  it is okay---but I would make these changes---- chill the dough at least 30 minutes covered with saran wrap before baking   Keep the dough chilled as you bake  THese will stop the cookies from spreading so much.   Use 1/3 cup regular cocoa and 1/3 dark cocoa   This will give this chocolate a good blend   If you dont have two  Add 1 TB granulated coffee    Hope back another 1/3 cup very coarsly chopped pretzels and stick in immediately as they come out of the oven then sprinkle a small amount coarse sea salt  This tops it off!]]></description>
			<content:encoded><![CDATA[<p>I am a professional baker  I used to teach for WIlton now I bake and sell cakes cookies and cupcakes   I tried your recipe   In my opinion  it is okay&#8212;but I would make these changes&#8212;- chill the dough at least 30 minutes covered with saran wrap before baking   Keep the dough chilled as you bake  THese will stop the cookies from spreading so much.   Use 1/3 cup regular cocoa and 1/3 dark cocoa   This will give this chocolate a good blend   If you dont have two  Add 1 TB granulated coffee    Hope back another 1/3 cup very coarsly chopped pretzels and stick in immediately as they come out of the oven then sprinkle a small amount coarse sea salt  This tops it off!</p>
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		<item>
		<title>
		By: Barbara Schieving		</title>
		<link>https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-2/#comment-246350</link>

		<dc:creator><![CDATA[Barbara Schieving]]></dc:creator>
		<pubDate>Tue, 16 Oct 2018 20:14:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=11959#comment-246350</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-2/#comment-246349&quot;&gt;alison w&lt;/a&gt;.

Hi Allison - about 2 dozen.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-2/#comment-246349">alison w</a>.</p>
<p>Hi Allison &#8211; about 2 dozen.</p>
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		<item>
		<title>
		By: alison w		</title>
		<link>https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-2/#comment-246349</link>

		<dc:creator><![CDATA[alison w]]></dc:creator>
		<pubDate>Tue, 16 Oct 2018 19:50:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=11959#comment-246349</guid>

					<description><![CDATA[Approx how many cookies does this make?]]></description>
			<content:encoded><![CDATA[<p>Approx how many cookies does this make?</p>
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		<title>
		By: Carmen Wishlow		</title>
		<link>https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-1/#comment-125740</link>

		<dc:creator><![CDATA[Carmen Wishlow]]></dc:creator>
		<pubDate>Sat, 30 Aug 2014 19:55:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=11959#comment-125740</guid>

					<description><![CDATA[Going to make these tonight for my boys! We don&#039;t have the caramel bits here so I am going to sub for Skor bits instead so they will be toffee and pretzel which in my books is a win win too! Looking forward to making then and doing a little photoshoot with them and sharing them with everyone Glad I pinned and came across you! Carmen]]></description>
			<content:encoded><![CDATA[<p>Going to make these tonight for my boys! We don&#8217;t have the caramel bits here so I am going to sub for Skor bits instead so they will be toffee and pretzel which in my books is a win win too! Looking forward to making then and doing a little photoshoot with them and sharing them with everyone Glad I pinned and came across you! Carmen</p>
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		<title>
		By: Alicia		</title>
		<link>https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-1/#comment-58538</link>

		<dc:creator><![CDATA[Alicia]]></dc:creator>
		<pubDate>Tue, 10 Dec 2013 02:38:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=11959#comment-58538</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-1/#comment-58522&quot;&gt;Barbara Schieving&lt;/a&gt;.

Thank-you for the quick response! On the hunt for those tomorrow!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-1/#comment-58522">Barbara Schieving</a>.</p>
<p>Thank-you for the quick response! On the hunt for those tomorrow!</p>
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		<item>
		<title>
		By: Barbara Schieving		</title>
		<link>https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-1/#comment-58522</link>

		<dc:creator><![CDATA[Barbara Schieving]]></dc:creator>
		<pubDate>Mon, 09 Dec 2013 21:16:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=11959#comment-58522</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-1/#comment-58521&quot;&gt;Alicia&lt;/a&gt;.

Kraft makes the caramel bits used in the recipe. http://www.kraftbrands.com/caramels/products/default.aspx Enjoy!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-1/#comment-58521">Alicia</a>.</p>
<p>Kraft makes the caramel bits used in the recipe. <a href="http://www.kraftbrands.com/caramels/products/default.aspx" rel="nofollow ugc">http://www.kraftbrands.com/caramels/products/default.aspx</a> Enjoy!</p>
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		<item>
		<title>
		By: Alicia		</title>
		<link>https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-1/#comment-58521</link>

		<dc:creator><![CDATA[Alicia]]></dc:creator>
		<pubDate>Mon, 09 Dec 2013 21:00:55 +0000</pubDate>
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					<description><![CDATA[Quick Question - Caramel bits - what kind do you recommend?]]></description>
			<content:encoded><![CDATA[<p>Quick Question &#8211; Caramel bits &#8211; what kind do you recommend?</p>
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		<item>
		<title>
		By: Barbara Schieving		</title>
		<link>https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-1/#comment-57945</link>

		<dc:creator><![CDATA[Barbara Schieving]]></dc:creator>
		<pubDate>Thu, 21 Nov 2013 05:35:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=11959#comment-57945</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-1/#comment-57943&quot;&gt;Heather B&lt;/a&gt;.

Hi Heather - perfect for a cookie exchange.  Two to three dozen depending on the size of the cookies.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-1/#comment-57943">Heather B</a>.</p>
<p>Hi Heather &#8211; perfect for a cookie exchange.  Two to three dozen depending on the size of the cookies.</p>
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		<item>
		<title>
		By: Heather B		</title>
		<link>https://www.barbarabakes.com/chocolate-caramel-pretzel-cookies/comment-page-1/#comment-57943</link>

		<dc:creator><![CDATA[Heather B]]></dc:creator>
		<pubDate>Thu, 21 Nov 2013 03:11:29 +0000</pubDate>
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					<description><![CDATA[How many does this make?  Would love to make for a cookie exchange]]></description>
			<content:encoded><![CDATA[<p>How many does this make?  Would love to make for a cookie exchange</p>
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