Comments on: Chocolate Chocolate Chip Zucchini Bread https://www.barbarabakes.com/chocolate-chocolate-chip-zucchini-bread-2/ Adventures in the Kitchen Fri, 27 Jun 2025 20:48:05 +0000 hourly 1 By: Barbara Schieving https://www.barbarabakes.com/chocolate-chocolate-chip-zucchini-bread-2/comment-page-3/#comment-260824 Tue, 02 Feb 2021 20:35:02 +0000 http://barbarabakes.com/?p=6887#comment-260824 In reply to Jan.

Thanks Jan! Just the chocolate chips to help keep them from sinking to the bottom of the bread. Enjoy!

]]> By: Jan https://www.barbarabakes.com/chocolate-chocolate-chip-zucchini-bread-2/comment-page-3/#comment-260823 Tue, 02 Feb 2021 20:31:26 +0000 http://barbarabakes.com/?p=6887#comment-260823 The recipe for Chocolate Chocolate Chip Zucchini Bread: in Step. 4, when you mix in zucchini & choc. chips “coated in 2 tablespoons of flour”, does that mean just the chips or both the zucchini AND the chips? I love zucchini bread and this looks SO delicious! Thanks

]]> By: Barbara Schieving https://www.barbarabakes.com/chocolate-chocolate-chip-zucchini-bread-2/comment-page-3/#comment-245249 Thu, 22 Jun 2017 14:12:57 +0000 http://barbarabakes.com/?p=6887#comment-245249 In reply to karen Haugen.

Thanks for sharing your changes Karen. So nice to hear you loved it!

]]> By: karen Haugen https://www.barbarabakes.com/chocolate-chocolate-chip-zucchini-bread-2/comment-page-3/#comment-245248 Thu, 22 Jun 2017 01:47:53 +0000 http://barbarabakes.com/?p=6887#comment-245248 I love this recipe! My loaves came out perfect. It has such a great texture. In addition, I used 3/4 c of chocolate chips and 1 tsp of instant espresso dry coffee. It pumped up the chocolate flavor . Its a no fail recipe. Its a keeper.

]]> By: Anne https://www.barbarabakes.com/chocolate-chocolate-chip-zucchini-bread-2/comment-page-3/#comment-244330 Fri, 22 Jul 2016 19:03:46 +0000 http://barbarabakes.com/?p=6887#comment-244330 OMG… that looks so delicious!!
I wish I could grab it out of the screen and tast it right away.
I will defiantly try it!

]]> By: Barbara Schieving https://www.barbarabakes.com/chocolate-chocolate-chip-zucchini-bread-2/comment-page-3/#comment-244289 Thu, 14 Jul 2016 03:38:37 +0000 http://barbarabakes.com/?p=6887#comment-244289 In reply to JK.

Hi JK – the recipe is written is the lightened up version. Here’s the original version https://www.barbarabakes.com/coconut-chocolate-zucchini-bread/ Enjoy!

]]> By: JK https://www.barbarabakes.com/chocolate-chocolate-chip-zucchini-bread-2/comment-page-3/#comment-244288 Thu, 14 Jul 2016 02:49:19 +0000 http://barbarabakes.com/?p=6887#comment-244288 Barbara
I am a bit confused.
Is the recipe as written above the exact amount of measurement to use if I do NOT want to lighten it up?
OR
Are the measurement of the ingredients lightened up?
Example, the 2 eggs in list of ingredients: is that the actual measurement / amount of eggs for original recipe ?

]]> By: sandra https://www.barbarabakes.com/chocolate-chocolate-chip-zucchini-bread-2/comment-page-3/#comment-244283 Mon, 11 Jul 2016 23:19:53 +0000 http://barbarabakes.com/?p=6887#comment-244283 Thank you

]]> By: Nagi@RecipeTinEats https://www.barbarabakes.com/chocolate-chocolate-chip-zucchini-bread-2/comment-page-3/#comment-244282 Mon, 11 Jul 2016 22:32:58 +0000 http://barbarabakes.com/?p=6887#comment-244282 The zucchini bread turned out so well. You have great texture and it’s perfectly baked! It looks very tempting 😀

]]> By: Rosa https://www.barbarabakes.com/chocolate-chocolate-chip-zucchini-bread-2/comment-page-3/#comment-244281 Mon, 11 Jul 2016 06:50:24 +0000 http://barbarabakes.com/?p=6887#comment-244281 Great texture and so tempting!

Cheers,

Ropsa

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