Comments on: Creamy Chicken and Green Chili Enchiladas and Thanks Yous

By: Jaime

Jaime — Wed, 02 Dec 2009 04:11:16 +0000

thank you so much for the award!

By: EAT!

EAT! — Sun, 22 Nov 2009 20:30:03 +0000

This is a favorite recipe that I developed for one of my personal chef clients. They also freeze great so make an extra big batch!!

By: Jamie

Jamie — Fri, 20 Nov 2009 12:30:28 +0000

Barbara,
First congrats on all your blog awards. (and your wins too!) Also, thanks for sharing this mexican dish. Now I want to make it for my family. My husband would love it. And I love your plate by the way.

By: Juliana

Juliana — Thu, 19 Nov 2009 20:50:36 +0000

First, congratulations on your award…second, the enchiladas look fantastic 🙂

By: Erica

Erica — Thu, 19 Nov 2009 16:51:12 +0000

I love enchiladas! Your look and sound fantastic!Great blog!

By: Debbie

Debbie — Thu, 19 Nov 2009 15:11:57 +0000

Congrats on your awards! The enchiladas look wonderful and I'd love to try this recipe. We all love Mexican food around here!

By: Kate

Kate — Thu, 19 Nov 2009 11:24:29 +0000

I must make these – soon! I'm sure my husband will love them, too.

By: Lauren

Lauren — Thu, 19 Nov 2009 03:29:47 +0000

The enchiladas look amazing! Congrats on all the awards =D. Thats fantastic!

By: Bunny

Bunny — Thu, 19 Nov 2009 01:28:25 +0000

If your hubby loved it that much Barbra I'm bookmarking to make for the kids!!

By: Katy ~

Katy ~ — Thu, 19 Nov 2009 00:36:46 +0000

Barbara, this does look very good indeed, and would be well received here too, YUM.

Congratulations on your award. Well deserved!