Comments on: Old Fashioned Buttermilk Donut Recipe https://www.barbarabakes.com/old-fashioned-buttermilk-donuts/ Adventures in the Kitchen Thu, 13 Mar 2025 21:08:01 +0000 hourly 1 By: Nathan Klassen https://www.barbarabakes.com/old-fashioned-buttermilk-donuts/comment-page-3/#comment-297780 Mon, 10 Jun 2024 12:09:51 +0000 http://www.barbarabakes.com/?p=17476#comment-297780 5 stars
Wonderful recipe. First time making doughnuts and they turned out great. My doughnut cutter must be smaller though because the recipe made 30 doughnuts. We had to invite friends over to help eat them. Highly recommend and will be making them again soon!

]]> By: Joy Rogers https://www.barbarabakes.com/old-fashioned-buttermilk-donuts/comment-page-3/#comment-294466 Thu, 15 Feb 2024 16:40:23 +0000 http://www.barbarabakes.com/?p=17476#comment-294466 5 stars
Followed recipe as directed and made delicious donuts! Thank you, will make these again!

]]> By: Eileen https://www.barbarabakes.com/old-fashioned-buttermilk-donuts/comment-page-3/#comment-291381 Sun, 08 Oct 2023 17:48:25 +0000 http://www.barbarabakes.com/?p=17476#comment-291381 5 stars
OMG! Easy and delicious!! I had to invite family over to pick some up for fear that I would eat all of them myself.

]]> By: Lenor https://www.barbarabakes.com/old-fashioned-buttermilk-donuts/comment-page-3/#comment-291368 Sat, 07 Oct 2023 13:15:17 +0000 http://www.barbarabakes.com/?p=17476#comment-291368 Dear Miss Barbara,
I always read reviews before I try a new recipe simply because food and cooking equal time and money. When I read Victoria’s review, I was ashamed that anyone would even post something like that. I will make sure and check my oil temp carefully. It is possible that Victoria did all of those things. However not all thermometers work properly, and not all stoves, especially electric are consistent in temperature. I am happy to try your recipe.

]]> By: Melissa Griffiths https://www.barbarabakes.com/old-fashioned-buttermilk-donuts/comment-page-3/#comment-291300 Wed, 04 Oct 2023 01:57:33 +0000 http://www.barbarabakes.com/?p=17476#comment-291300 In reply to Allison.

I haven’t tried it but I’d love to know if it works for you!

]]> By: Allison https://www.barbarabakes.com/old-fashioned-buttermilk-donuts/comment-page-3/#comment-291140 Fri, 22 Sep 2023 21:06:48 +0000 http://www.barbarabakes.com/?p=17476#comment-291140 Can these be air fried?

]]> By: Rehoboth https://www.barbarabakes.com/old-fashioned-buttermilk-donuts/comment-page-3/#comment-289849 Fri, 21 Jul 2023 02:24:04 +0000 http://www.barbarabakes.com/?p=17476#comment-289849 5 stars
I very much appreciate your contribution

]]> By: Melissa Griffiths https://www.barbarabakes.com/old-fashioned-buttermilk-donuts/comment-page-3/#comment-288522 Fri, 19 May 2023 01:54:48 +0000 http://www.barbarabakes.com/?p=17476#comment-288522 In reply to Tammy.

So glad you liked them!

]]> By: Tammy https://www.barbarabakes.com/old-fashioned-buttermilk-donuts/comment-page-3/#comment-288469 Wed, 17 May 2023 01:45:55 +0000 http://www.barbarabakes.com/?p=17476#comment-288469 5 stars
First off, I was surprised to find my Grandma Croft’s Buttermilk doughnut recipe here since, as far as I know, she inherited it from HER grandmother. Also, to everyone who has commented on the doughnuts being too dark or doughy in the middle, lower the heating element under the oil and WAIT FOR THE TEMPERATURE TO GO DOWN. Personally, I usually throw some shoestring potatoes in the oil to bring the temperature down.

]]> By: Corinne https://www.barbarabakes.com/old-fashioned-buttermilk-donuts/comment-page-3/#comment-286154 Fri, 24 Feb 2023 02:43:48 +0000 http://www.barbarabakes.com/?p=17476#comment-286154 In reply to Victoria.

well that is extremely rude,, maybe its your sour attitude that ruined them 🙁

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