<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Raspberry Curd Mini Cheesecakes	</title>
	<atom:link href="https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/</link>
	<description>Adventures in the Kitchen</description>
	<lastBuildDate>Thu, 06 Feb 2025 17:49:04 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	
	<item>
		<title>
		By: Carol Wood		</title>
		<link>https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244481</link>

		<dc:creator><![CDATA[Carol Wood]]></dc:creator>
		<pubDate>Mon, 12 Sep 2016 11:04:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=19716#comment-244481</guid>

					<description><![CDATA[We love pork shoulder made in our pressure cooker, seasoned  with smoked paprika and hickory-smoked BBQ sauce. I just add 1 chopped onion and fresh thyme. Smells and tastes delightful - it&#039;s my pulled pork recipe! I usually serve with potatoes dauphinoise and either steamed broccolini, or cauliflower with a creamy, cheesey sauce. Yum-mo!]]></description>
			<content:encoded><![CDATA[<p>We love pork shoulder made in our pressure cooker, seasoned  with smoked paprika and hickory-smoked BBQ sauce. I just add 1 chopped onion and fresh thyme. Smells and tastes delightful &#8211; it&#8217;s my pulled pork recipe! I usually serve with potatoes dauphinoise and either steamed broccolini, or cauliflower with a creamy, cheesey sauce. Yum-mo!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Joyce Olds		</title>
		<link>https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244480</link>

		<dc:creator><![CDATA[Joyce Olds]]></dc:creator>
		<pubDate>Sun, 11 Sep 2016 22:37:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=19716#comment-244480</guid>

					<description><![CDATA[My favorite weeknight dinner is Ham and Cheese pinwheels.  Kids love &#039;em and they&#039;re not difficult to make!]]></description>
			<content:encoded><![CDATA[<p>My favorite weeknight dinner is Ham and Cheese pinwheels.  Kids love &#8217;em and they&#8217;re not difficult to make!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Mary Pisarkiewicz		</title>
		<link>https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244474</link>

		<dc:creator><![CDATA[Mary Pisarkiewicz]]></dc:creator>
		<pubDate>Thu, 08 Sep 2016 16:26:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=19716#comment-244474</guid>

					<description><![CDATA[Looks amazing, so cute and easy single servings!]]></description>
			<content:encoded><![CDATA[<p>Looks amazing, so cute and easy single servings!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Barbara Schieving		</title>
		<link>https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244473</link>

		<dc:creator><![CDATA[Barbara Schieving]]></dc:creator>
		<pubDate>Wed, 07 Sep 2016 03:49:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=19716#comment-244473</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244464&quot;&gt;Carol&lt;/a&gt;.

Thanks Carol! Mexican is a favorite at our house too.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244464">Carol</a>.</p>
<p>Thanks Carol! Mexican is a favorite at our house too.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Barbara Schieving		</title>
		<link>https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244472</link>

		<dc:creator><![CDATA[Barbara Schieving]]></dc:creator>
		<pubDate>Wed, 07 Sep 2016 03:49:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=19716#comment-244472</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244469&quot;&gt;Mary Younkin&lt;/a&gt;.

Thanks so much Mary! Congratulations on your beautiful cookbook. I wish you much success.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244469">Mary Younkin</a>.</p>
<p>Thanks so much Mary! Congratulations on your beautiful cookbook. I wish you much success.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Barbara Schieving		</title>
		<link>https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244471</link>

		<dc:creator><![CDATA[Barbara Schieving]]></dc:creator>
		<pubDate>Wed, 07 Sep 2016 03:48:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=19716#comment-244471</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244467&quot;&gt;Claudia&lt;/a&gt;.

Thanks so much Claudia. How about some dip? https://www.pressurecookingtoday.com/spinach-artichoke-dip-in-the-pressure-cooker/]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244467">Claudia</a>.</p>
<p>Thanks so much Claudia. How about some dip? <a href="https://www.pressurecookingtoday.com/spinach-artichoke-dip-in-the-pressure-cooker/" rel="nofollow ugc">https://www.pressurecookingtoday.com/spinach-artichoke-dip-in-the-pressure-cooker/</a></p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Bianca T		</title>
		<link>https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244470</link>

		<dc:creator><![CDATA[Bianca T]]></dc:creator>
		<pubDate>Wed, 07 Sep 2016 02:18:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=19716#comment-244470</guid>

					<description><![CDATA[my fav weeknight dinner is oven-baked fish and roasted veg!]]></description>
			<content:encoded><![CDATA[<p>my fav weeknight dinner is oven-baked fish and roasted veg!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Mary Younkin		</title>
		<link>https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244469</link>

		<dc:creator><![CDATA[Mary Younkin]]></dc:creator>
		<pubDate>Tue, 06 Sep 2016 13:07:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=19716#comment-244469</guid>

					<description><![CDATA[I am so happy you like the cookbook and enjoyed the cheesecakes! Your photos are gorgeous and now I&#039;m headed over to check out your Raspberry Curd. That sounds AMAZING!]]></description>
			<content:encoded><![CDATA[<p>I am so happy you like the cookbook and enjoyed the cheesecakes! Your photos are gorgeous and now I&#8217;m headed over to check out your Raspberry Curd. That sounds AMAZING!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Claudia		</title>
		<link>https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244467</link>

		<dc:creator><![CDATA[Claudia]]></dc:creator>
		<pubDate>Mon, 05 Sep 2016 23:40:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=19716#comment-244467</guid>

					<description><![CDATA[I have made your pressure cooker cheesecake that was just amazing!!!!  These look wonderful and great size (if I can only eat one).  I love anything I can cook in my Instant Pot.  Like your cabbage rolls, meatloaf,  mexican beef.  Dinner for two in the Instant Pot would be great......  And I would love the cookbook.  One can never have enough cook books, right?  Thanks for the opportunity....   Any suggestions for what to make as a snack for a quilters retreat?]]></description>
			<content:encoded><![CDATA[<p>I have made your pressure cooker cheesecake that was just amazing!!!!  These look wonderful and great size (if I can only eat one).  I love anything I can cook in my Instant Pot.  Like your cabbage rolls, meatloaf,  mexican beef.  Dinner for two in the Instant Pot would be great&#8230;&#8230;  And I would love the cookbook.  One can never have enough cook books, right?  Thanks for the opportunity&#8230;.   Any suggestions for what to make as a snack for a quilters retreat?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Gwynette in NW Arkansas		</title>
		<link>https://www.barbarabakes.com/raspberry-curd-mini-cheesecakes/comment-page-1/#comment-244466</link>

		<dc:creator><![CDATA[Gwynette in NW Arkansas]]></dc:creator>
		<pubDate>Mon, 05 Sep 2016 18:19:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.barbarabakes.com/?p=19716#comment-244466</guid>

					<description><![CDATA[Oh, YUM!!!!!!  I&#039;m always looking for quick weeknight suppers.]]></description>
			<content:encoded><![CDATA[<p>Oh, YUM!!!!!!  I&#8217;m always looking for quick weeknight suppers.</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
