In a large bowl, whisk together flour, baking powder, and salt.
In a blender, blend together coconut milk, milk, coconut oil and eggs until frothy. Add to flour mixture and stir until just combined.
Grease the griddle with coconut oil. Pour ¼ cup batter onto hot griddle. Turn pancakes when bubbles form on top. Cook until second side is golden brown.
Bananas Foster Topping
Melt butter in a large skillet over medium-high heat. Add the brown sugar, cinnamon, salt, water and vanilla stir until smooth.
Add the banana slices and stir to coat evenly. Allow to cook for 1 minute (don’t overcook the banana.) Remove from heat.