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A collage of Ace-Blender-Tomato-Basil-Soup-Barbara-Bakes
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4.48 from 61 votes

Ace Blender Tomato Basil Soup

Cook Time22 mins
Additional Time8 mins
Total Time30 mins
Servings: 4 servings

Ingredients

  • 1 can 14.5 ounce San Marzano tomatoes
  • 1 can 14.5 ounce chicken broth
  • 1 small onion roughly chopped
  • 1 stalk celery roughly chopped
  • 1 large carrot roughly chopped
  • 1 garlic clove minced or pressed
  • 2 tablespoons fresh basil
  • 1 tablespoon tomato paste
  • ¼ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • ¼ cup shredded Parmesan cheese
  • ½ cup half and half

Instructions

  • Add tomatoes, chicken broth, onion, celery, garlic, basil, tomato paste, salt and pepper to the Ace blender jar. Put the lid on the jar. Select the soup 2 setting.
  • When the cook time ends, open the lid and add Parmesan cheese and half and half. Replace lid and pulse twice to combine.