Green Jello Cream Cheese Salad
Cook Time10 minutes mins
Additional Time2 hours hrs
Total Time2 hours hrs 10 minutes mins
Servings: 8 servings
Author: Melissa Griffiths
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- 1 large package lime jello
- 2 c. water divided
- 1 8 oz. cream cheese softened
- 1 small can crushed pineapple
- ½ pt. whipping cream
Dissolve jello in 1 cup hot water.
Add 1 cup cold water. Chill until soft set.
Mix cream cheese and pineapple, do not drain juice. Blend jello and cream cheese mixture. Chill until soft set.
Fold in whipping cream that has been whipped. Chill.