Combine ingredients in pressure cooker pot, select high pressure and set 10 minutes cook time. (It took the pressure cooker 10 minutes to come up to pressure and 20 minutes for a natural pressure release after the cook time, for a total prep time of 40 minutes. A quick release is not recommended with grains.)

Top with milk, fresh or dried fruit, chopped nuts or granola, and your favorite sweetener - brown or white sugar, maple syrup, or agave syrup. This time I chose dried blueberries, strawberries, granola and brown sugar.