EASY

BROWN BREAD RECIPE

If you’ve never had the pleasure of savoring the iconic delight known as Boston Brown Bread, get ready for a culinary journey that goes beyond its delectable taste.

 INGREDIENTS

– 2 cups buttermilk – 1 cup flour – 1 cup cornmeal – 1 cup whole wheat flour – ¾ cup molasses – 2 teaspoon baking soda – 1 teaspoon salt

Grease a tube pan and set up a steamer.

Combine flour, cornmeal, whole wheat flour, baking soda, and salt. Then blend buttermilk and molasses.

Use a mixer to mix the wet and dry ingredients. Then pour the batter into the pan.

Cover and steam over boiling water for 3 hours.Test with a wooden pick for doneness.

Take it out, cool on a wire rack for 10 minutes, and enjoy!

MORE DELICIOUS RECIPES

CHOCOLATE CAKE WITH STRAWBERRIES

BOSTON CREAM CUPCAKES

BLACK MAGIC CAKE

HUNGRY FOR MORE?

FOLLOW US