These Glazed Chocolate Orange Marbled Madeleines sound fancy, but they’re easy-to-make fun, little cakes that you can eat with your hands.
This Marbled Madeleine recipe is adapted from a recipe in a delicious new cookbook, Orange Appeal: Savory and Sweet, written by my sweet friend, Jamie Schler. The beautiful photographs are by Ilva Beretta.
Jamie Schler grew up in Florida, surrounded by citrus groves, so writing a cookbook filled with orange recipes is a perfect fit. Jamie blogs at Life’s a Feast and owns a hotel in France, which is on my bucket list to visit one day.
Sweet Pretzels Sticks with Strawberry Cream Cheese Dip
September 11, 2017
These Sweet Pretzels Sticks with Strawberry Cream Cheese Dip are a fun-to-make, fun-to-eat snack that's perfect for after school or even dessert. The smell of these pretzels baking is sure to make anyone's day...
Easy Cheesy Tamale Pie
September 4, 2017
You can make this Easy Cheesy Tamale Pie with ingredients you probably already have on hand. It's perfect now that kids are back to school and cool weather is right around the corner.
I’ve teamed...
Fresh Peach Cobbler Muffins
August 27, 2017
Fresh, ripe, juicy peaches baked in a sweet, tender cinnamon muffin crowned with a cinnamon streusel topping. The flavors of a peach cobbler in a muffin.
High Altitude Classic Vanilla Bundt Cake
August 21, 2017
This Classic Vanilla Bundt Cake may be the perfect vanilla bundt cake. It's tender and moist, slices beautifully, and has a vanilla glaze drizzled over it while it's warm so it gets a sweet...
Lime Meltaways
August 13, 2017
A meltaway is a soft crumbly cookie that melts in your mouth. These Lime Meltaways are a not too sweet cookie with a tart lime flavor that are dusted with powdered sugar after baking.
There's a...
Mexican Stuffed Shells
August 7, 2017
Today's recipe is a delicious fusion of spicy Mexican flavors with Italian pasta. A perfect weeknight meal. You could easily make this ahead of time and just pop it in the oven when you...
