Are you ready to embark on a yummy journey that involves dough, a little twist, and a whole lot of deliciousness? If you’re nodding your head with excitement, then get ready to dive into the delightful world of Homemade Pretzels!
– 1 ½ cups warm water– 2 ¼ teaspoons active dry yeast– 1 teaspoon salt– 1 tablespoon packed brown sugar– 1 tablespoon melted butter– 4 cups all-purpose flour– ½ cup baking soda– 1 egg white beaten– Coarse salt for sprinkling