EASY

MEAT LOVERS QUICHE RECIPE

This Meat Lovers Quiche is loaded with ham, bacon, sausage and cheese in a tender, flaky crust. A perfect breakfast for a birthday, holiday, or breakfast, lunch or dinner any day of the week.

 INGREDIENTS

– single-crust pie dough – large eggs – milk – salt – ground black pepper – bacon  – ground sausage – ham – green onions – shredded cheese

Preheat oven to 425º. Press crust into a 9 inch quiche pan.

Prick crust and bake until lightly browned, about 10 minutes.

In a large bowl whisk together the eggs, milk, salt and pepper.

Sprinkle the bacon, sausage, ham, green onions, and cheese evenly on top of precooked crust. Pour the egg mixture on top.

Bake for 20 minutes until the center is set and a toothpick comes out clean.

Allow to cool slightly before serving.

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