EASY

OREO BALLS  RECIPE

If you’ve got a sweet tooth and a penchant for desserts that are easy to make, Oreo Balls are your ticket to indulgence. These delightful little treats combine the classic Oreo cookie with cream cheese and chocolate, creating a mouthwatering blend of flavors and textures.

 INGREDIENTS

– Oreos – 8 oz package of cream cheese – Dipping chocolate

Gather your ingredients and ensure the cream cheese is at room temperature for easy mixing.

In a food processor, pulse the entire package of Oreos until they turn into fine crumbs.

Add the cream cheese to the food processor and pulse until fully combined, creating a thick and clumpy dough.

Use a small scoop or spoon to portion out the mixture, rolling each portion into a ball. Place the balls on a parchment-lined tray.

Freeze the tray with the balls for at least 30 minutes. While they chill, melt the dipping chocolate, dip each ball, and place them back on the parchment paper.

Allow the chocolate to set, then store the Oreo balls in an airtight container in the refrigerator or freezer.

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