When two delicious worlds collide, magical things happen. In the realm of sweet treats, the combination of peanut butter and Nutella is a match made in culinary heaven. These delectable Peanut Butter Nutella Cookies are a delightful fusion of rich, nutty flavors, creamy textures, and irresistible sweetness.
Use an electric mixer and beat the mixture until it is well combined and creamy. Crack the egg into the mixture, add the 1 ½ teaspoons of vanilla extract, and mix well until these ingredients are fully incorporated.
In a separate bowl, combine the 1 ¼ cups of all-purpose flour, ½ teaspoon of baking powder, and ½ teaspoon of baking soda. Stir these together to ensure they are evenly mixed.
Using the back of a fork, gently press down on each ball of dough in a crisscross pattern to flatten them slightly. Bake in the preheated oven for about 10 minutes, or until the edges of the cookies are lightly golden.
Allow the cookies to cool on the baking sheet for about 5 minutes, then transfer them to a wire rack to cool completely. Once the cookies are completely cool, spread a dollop of Nutella on top of each one.