WANT TO SAVE THIS RECIPE?
Enter your email below and we will send it straight to your inbox. Plus you will get great new recipes from us every week!
Brookies
Brookies are a delicious dessert that combines the best of both worlds – the gooey richness of brownies and the chewy delight of cookies.
Servings: 24
Calories: 253kcal
Ingredients
Ingredients for Chocolate Chip Dough:
- ¾ cup butter softened
- 1 ¼ cup packed brown sugar
- 2 tablespoons milk
- 1 tablespoon vanilla extract
- 1 egg
- 1 ¾ cups all-purpose flour
- 1 teaspoon salt
- ¾ teaspoon baking soda
- 1 cup chocolate chips
Ingredients for Brownie Batter:
- 4 oz unsweetened chocolate
- ⅔ cup butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 ½ cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
Instructions
For the Chocolate Chip Dough:
- In a large mixing bowl, cream together softened butter, packed brown sugar, milk, and vanilla extract until smooth.
- Add the egg and mix until well combined.
- Stir in the all-purpose flour, salt, and baking soda until a dough forms.
- Gently fold in the chocolate chips. Set the dough aside.
For the Brownie Batter:
- Preheat your oven to 350°F (175°C).
- Grease a 13x9 inch pan with baking spray.
- In a 2-quart saucepan, heat the unsweetened chocolate and butter over low heat, stirring constantly until melted and smooth.
- Remove the saucepan from heat and stir in the granulated sugar, eggs, and vanilla extract until well combined.
- Stir in the all-purpose flour, baking powder, and salt until the batter is smooth.
Assembly and Baking:
- Pour the brownie batter into the greased 13x9 inch pan, spreading it evenly.
- Scoop large spoonfuls of the chocolate chip dough onto the top of the brownie batter, distributing it evenly.
- Use a knife or spatula to gently swirl the chocolate chip dough into the brownie batter, creating a marbled effect.
- Bake the brookies in the preheated oven for 35-40 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
Notes
- These brookies are a delightful combination of chewy chocolate chip cookies and fudgy brownies, offering the best of both worlds.
- Feel free to customize the brookies by adding nuts, caramel chips, or other mix-ins to the chocolate chip dough or brownie batter for added flavor and texture.
- Store any leftover brookies in an airtight container at room temperature for a few days. Enjoy them as a tasty treat for dessert or a sweet snack!
Nutrition
Serving: 1g | Calories: 253kcal | Carbohydrates: 48g | Protein: 4g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Trans Fat: 0.003g | Cholesterol: 29mg | Sodium: 276mg | Potassium: 127mg | Fiber: 1g | Sugar: 33g | Vitamin A: 65IU | Calcium: 54mg | Iron: 2mg