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Featured Image for post California Club Sandwich and Awards
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5 from 1 vote

California Club Sandwich and Awards

Prep Time10 minutes
Total Time10 minutes
Servings: 2 sandwiches
Author: Barbara Schieving

Ingredients 

  • 2 pieces of good quality bread I bought cheese rolls from a local market
  • mayonnaise
  • Guacamole recipe below
  • bacon and lots of it
  • tomato slices
  • deli turkey slices I used pepper turkey and black forest ham
  • cheese is optional I used provolone

Guacamole

  • 2 ripe Haas avocados
  • 1 lime juiced
  • 1 garlic clove finely minced (I used grated garlic)
  • salt
  • pepper
  • 1 small roma tomato diced
  • 2 tablespoons cilantro chopped (optional–I forgot to buy this)

Instructions

  • Build a sandwich using the ingredients above.
  • Guacamole
  • Open ripe avocados, remove the seed and scoop out the flesh into a large bowl.
  • Squeeze lime juice over avocados and mash slightly. Stir in remaining ingredients and serve!
  • *I find it is best when you let the guacamole sit in the fridge 20-30 minutes to let the garlic work its magic