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A large wooden chocolate charcuterie board filled with assorted cheeses, crackers, cookies, chocolate-covered strawberries, apple slices, grapes, marshmallows, pretzels, and three small bowls of dips or sauces.
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Cheese & Chocolate Charcuterie Board

Create a stunning Chocolate Charcuterie Board with cheese, chocolate fondue, fresh fruit, and sweet treats. This easy dessert board is perfect for parties and special occasions.
Prep Time30 minutes
Total Time30 minutes
Servings: 15 (Serves 12-15)
Calories: 618kcal
Author: Melissa Griffiths

Ingredients 

  • 1 pound cheese, assorted varieties such as Swiss, pepper Jack, medium cheddar, and a little hunk of blueberry goat cheese this board contains aged Cheddar
  • 6 ounces peach jalapeño jam
  • 4 ounces whole grain mustard
  • 16 ounces crackers, assorted flavors and style
  • 8 ounces chocolate fondue
  • 1 pound fruit, assorted selection such as sliced apples, strawberries, blueberries, and bananas
  • 3 cups Things to dip in chocolate fondue such as angel food cake, pretzels, marshmallows, pound cake, gummy bears
  • 2 cups Valentine's sweets such as heart-shaped gummies, individual chocolates, chocolate-covered strawberries, cookies

Instructions

  • Place your cheeses on your board. Feel free to pre-slice one or two of the cheeses if you desire.
    1 pound cheese, assorted varieties such as Swiss, pepper Jack, medium cheddar, and a little hunk of blueberry goat cheese
  • Place condiments (jam and mustard) in small serving bowls (bonus points if the dishes are festive or heart-shaped!) and place on board.
    4 ounces whole grain mustard, 6 ounces peach jalapeño jam
  • Place the chocolate fondue opposite of the condiments
    8 ounces chocolate fondue
  • Place crackers and cheese accompaniments around the cheeses.
    16 ounces crackers, assorted flavors and style
  • Place fondue dippables around the chocolate.
    3 cups Things to dip in chocolate fondue such as angel food cake, pretzels, marshmallows, pound cake, gummy bears
  • Add fruit and chocolate-covered strawberries.
    1 pound fruit, assorted selection such as sliced apples, strawberries, blueberries, and bananas
  • Fill in the gaps with candies and other treats.
    2 cups Valentine's sweets such as heart-shaped gummies, individual chocolates, chocolate-covered strawberries, cookies
  • Garnish with candies and small seasonal items.
  • Serve right away.

Notes

Milton Crackers: Milton crackers work wonderfully for cheese boards since they're available in numerous varieties and flavor options.
Dietary Accommodations: This board is easily adaptable to meet different dietary needs by swapping ingredients. Consider gluten-free crackers for guests avoiding gluten or include cured meats for those who don't consume dairy products.
Whole Grain Mustard: The whole grain mustard is essential and shouldn't be left out. It creates a delicious combination when spread on a cracker with cheese and a dollop of jam.
Festive Presentation: Look for heart-shaped serving dishes and confections, along with treats in classic Valentine's colors like red and pink to enhance the celebratory atmosphere.

Nutrition

Serving: 1of 12 servings | Calories: 618kcal | Carbohydrates: 92g | Protein: 16g | Fat: 23g | Saturated Fat: 11g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 6g | Trans Fat: 0.3g | Cholesterol: 30mg | Sodium: 808mg | Potassium: 213mg | Fiber: 3g | Sugar: 47g | Vitamin A: 390IU | Vitamin C: 2mg | Calcium: 311mg | Iron: 2mg