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5 from 1 vote

Green Jello Cream Cheese Salad

Cook Time10 minutes
Additional Time2 hours
Total Time2 hours 10 minutes
Servings: 8 servings
Author: Melissa Griffiths

Ingredients 

  • 1 large package lime jello
  • 2 c. water divided
  • 1 8 oz. cream cheese softened
  • 1 small can crushed pineapple
  • ½ pt. whipping cream

Instructions

  • Dissolve jello in 1 cup hot water.
  • Add 1 cup cold water. Chill until soft set.
  • Mix cream cheese and pineapple, do not drain juice. Blend jello and cream cheese mixture. Chill until soft set.
  • Fold in whipping cream that has been whipped. Chill.