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Featured Image for post Lightened Up Chicken Salad
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5 from 1 vote

Lightened Up Chicken Salad

Prep Time10 minutes
Additional Time1 hour
Total Time1 hour 10 minutes
Servings: 24 gougeres
Author: Barbara Schieving

Ingredients 

  • ½ cup light mayonnaise
  • ½ cup light sour cream
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 2 pounds boneless skinless chicken breasts cooked and diced
  • 1 cup celery diced
  • 1 cup grapes quartered
  • 2 green onions diced
  • ½ cup chopped pecans toasted
  • 24 3- inch gougeres

Instructions

  • In a large bowl, mix together mayonnaise, sour cream, lemon juice and salt and pepper. Add diced chicken, celery, grapes, and onions and toss gently to combine.
  • Cover and chill at least 1 hour. Stir in pecans just before serving.
  • To serve: cut gougeres in half and fill with a scoop of chicken salad.