This Sliders Recipe with Hawaiian Rolls is quick, cheesy, and buttery. Filled with ham and melted cheese, it’s ready in under an hour and perfect for parties or family meals!
Prep Time15 minutesmins
Cook Time10 minutesmins
Total Time25 minutesmins
Servings: 15sliders
Calories: 118kcal
Author: Melissa Griffiths
Prevent your screen from going to sleep
Ingredients
1package sweet Hawaiian rolls24 count
12slicesKraft American cheese
8slicesBlack Forest deli ham
2tablespoonssalted butter
Instructions
Preheat the oven to 350°F.
Cut down your sheet of Hawaiian rolls so they fit in a 9x13 inch baking pan and then slice the sheet in half so the tops and bottoms are separated.
1 package sweet Hawaiian rolls
Place the bottom sheet of rolls in the baking sheet and top them with 6 slices of American cheese and 8 slices of deli ham. Top the ham with 6 more slices of cheese and the other half of the rolls.
12 slices Kraft American cheese, 8 slices Black Forest deli ham
Melt your butter in a microwave safe dish for 30 seconds and then use a pastry brush to coat the top of your sliders in the butter.
2 tablespoons salted butter
Bake your sliders for 8-10 minutes, or until the cheese is full melted.
Slice, serve, and enjoy!
Notes
Customization Options: Feel free to personalize your sliders with additional toppings like mayo, mustard, or sliced tomatoes. Meat Variations: You can use your preferred deli meat if ham isn't your thing - turkey, roast beef, or salami all work wonderfully in this recipe.Cheese Alternatives: While American cheese melts perfectly, you can easily swap in sharp cheddar, provolone, or Swiss cheese.