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    Home » Recipes » Recipes » Breakfast » Pancakes and Waffles

    Cinnamon Swirl Pumpkin Pancakes

    Published by Melissa on September 11, 2012 | Updated February 6, 2025 | 31 Comments

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    Cinnamon Swirl Pumpkin Pancakes

    Pancakes made with whole wheat flour, pumpkin puree, cinnamon and pumpkin pie spice topped with a sweet maple cinnamon swirl. A perfect pancake for fall. 

    I had pumpkin puree left over from making pumpkin chocolate chip bread when Recipe Girl tweeted Recipe Boy’s Maple-Cinnamon Roll Pancakes, so I decided to update my Pumpkin Pancake recipe with a fun new swirl.

    Cinnamon-Swirl-Pumpkin-Pancakes-Collage-Barbara-Bakes

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    I made these pancakes quiet a while ago, but decided to wait until fall to share them. This has been a super busy week for me, and with cooler weather finally here, it seemed like the perfect time to share them.[/donotprint]

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    5 from 1 vote

    Cinnamon Swirl Pumpkin Pancakes

    Prep Time15 minutes mins
    Cook Time2 minutes mins
    Total Time17 minutes mins
    Author: Barbara Schieving
    Prevent your screen from going to sleep

    Ingredients 

    • 2 cups whole wheat pastry flour
    • 2 tablespoons brown sugar
    • 2 teaspoons baking powder
    • ½ teaspoon salt
    • 1 teaspoon ground cinnamon
    • 1 teaspon pumpkin pie spice
    • 1 ¾ cups milk
    • ½ cup canned pumpkin
    • 2 tablespoons canola oil
    • 2 egg yolks
    • 2 egg whites beaten to soft peaks

    Maple Cinnamon Swirl Filling

    • 2 tablespoons unsalted butter almost melted
    • 2 tablespoons maple syrup
    • ¼ cup + 2 tablespoons packed light brown sugar
    • 1 teaspoon ground cinnamon

    Instructions

    • Maple Cinnamon Swirl Filling
    • In a medium bowl, whisk together butter, maple syrup, brown sugar and cinnamon. Spoon the filling into a Ziploc baggie and set aside.
    • Pancakes
    • In a large bowl, whisk together flour, brown sugar, baking powder, salt, cinnamon and pumpkin pie spice.
    • In a medium bowl, whisk together milk, pumpkin, oil and egg yolks. Add to flour mixture and stir until just combined. Gently fold in beaten egg whites. Let rest 10 minutes.
    • Pour ¼ cup batter onto a hot griddle coated with cooking spray. Snip the corner of your baggie of filling and squeeze the filling into the corner. Squeeze the cinnamon filling on top of the pancake batter in a swirl.
    • Turn pancakes when bubbles form on top. Cook until second side is golden brown.

    More pancake recipes you might like:

    Cinnamon Roll Pancakes, Recipe Girl
    Pumpkin Cinnamon Streusel Pancakes, Two Peas and Their Pod
    Blueberry Chia Pancakes, Not Quite Nigella
    Lemon Poppy Seed Pancakes, Real Mom Kitchen

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    « Lemon Zucchini Bread Recipe {Moist, Tangy & Sweet}
    Flaky Chicken Pot Pie with Puff Pastry »
    about us

    About Melissa & Barbara

    As of June 2022 Melissa Griffiths now is the one adding recipes. So think of it as Barbara Bakes, and Melissa too! Melissa and Barbara have been blogging friends for over 10 years and when Barbara was ready to retire and spend more time with her family, Melissa took over the site. Read more...

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    Comments

      5 from 1 vote (1 rating without comment)

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      Recipe Rating




    1. Angie@Angie's Recipes

      September 12, 2012 at 3:36 am

      A happy and beautiful couple! Congratulations!!
      These pancakes look wonderful.

      Reply
    2. Jamie

      September 12, 2012 at 12:37 am

      Oh, Barbara, a huge congratulations to you and your family! A beautiful couple and you must be thrilled and proud!

      The pancakes are nothing short of spectacular! You are such an incredible baker! And these just scream Autumn Comfort Food! Love it.

      Reply
    3. Patricia@ButterYum

      September 11, 2012 at 9:08 pm

      PS – forgot to say congratulations!!

      Reply
    4. Patricia@ButterYum

      September 11, 2012 at 9:08 pm

      Oooo… I made a version of these not long ago and they were a huge hit. Love the addition of pumpkin! Great pics too!! Take care.

      Reply
    5. carrian

      September 11, 2012 at 7:17 pm

      That picture is perfection, and they truly are a beautiful couple. So happy for your family. You all definitely deserve it. And ps, totally been craving these all day. I am not even kidding.

      Reply
    6. teresa

      September 11, 2012 at 7:13 pm

      i have half a mind to run and buy brown sugar tonight so i can make these beauties in the morning, YUM!

      love the wedding photo, what a lovely couple!

      Reply
    7. Alison @ Ingredients, Inc

      September 11, 2012 at 2:47 pm

      fabulous!! I can not wait to try these

      Reply
    8. Winnie

      September 11, 2012 at 1:34 pm

      These look so delicious! Can’t wait to try them. Congratulations to your son and for the new family addition! Someone new to cook with!!

      Reply
    9. Barbara | Creative Culinary

      September 11, 2012 at 1:14 pm

      I’m sure the pancakes are wonderful but I was drawn to the lovely couple. Just wishing them all the very best…and you too Mom!

      Reply
    10. Emily

      September 11, 2012 at 12:20 pm

      I’m thinking this will be one of our meals for Waffle Wednesday (i.e., breakfast for dinner). YUM! And what a beautiful couple–congratulations!

      Reply
    11. Amy Yong

      September 11, 2012 at 12:15 pm

      Congratulations! Thanks for sharing this happy news. These pancakes are so beautiful with the cinnamon swirl. 🙂 Yes, they are perfect for fall as the temperature cools down. Can’t wait to try your recipe.

      Reply
    12. Deb

      September 11, 2012 at 11:11 am

      I am not sure what is sweeter, the gorgeous wedding photo or the marvelous pancakes! A perfect post Barbara!

      Reply
    13. Lisa

      September 11, 2012 at 11:08 am

      Congratulations on the wedding of your son and his beautiful wife! Beautiful pancakes..beautiful couple..happy Mama! (and happy me because I get to try these pancakes!)

      Reply
    14. Christina @ Sweet Pea's Kitchen

      September 11, 2012 at 9:42 am

      Congrats to your son!! 🙂 These pancakes sounds incredible….I HAVE to make these babies this weekend!

      Reply
    15. Katrina @ Warm Vanilla Sugar

      September 11, 2012 at 9:30 am

      These are lovely! Great idea!

      Reply
    16. leslie

      September 11, 2012 at 8:51 am

      Yummy pancakes and congrats to your son!!!

      Reply
    17. Shelley C

      September 11, 2012 at 7:44 am

      Those look AMAZINGLY delicious. I will definitely be making them for a special breakfast this fall… and congratulations!! What a beautiful couple. I wish the family a lifetime of love and joy!!

      Reply
    18. Rosa

      September 11, 2012 at 7:44 am

      Congrats to you son and his fiancé! A wonderful couple.

      Those pancakes look so tempting!

      Cheers,

      Rosa

      Reply
    19. Maureen | Orgasmic Chef

      September 11, 2012 at 7:35 am

      What a lovely couple! It must have been a fantastic day, Barbara. I love weddings!

      I REALLY love pancakes and these look wonderful and all Autumn-like.

      Reply
    20. Lorraine @ Not Quite Nigella

      September 11, 2012 at 7:23 am

      Mum, I absolutely love the swirl! And my “brother” and his new wife are such a great looking couple! I can tell how proud you are all the way from here! xxx

      Reply
    Newer Comments »

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