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    Home » Recipes » Dessert » Macaron

    Buttercup Macarons and Mango Lime Cupcakes

    Published by Melissa on August 1, 2010 | Updated November 14, 2022 | 52 Comments

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    The month’s Mac Tweets challenged us to create the perfect macaron inspired by a movie. The first movie that came to mind is a family favorite that we have watched over and over again for years. And even though I know all the jokes, they still make me laugh.

    Princess Bride is “a classic fairy tale, with swordplay, giants, an evil prince, a beautiful princess, and yes, some kissing.” I don’t mind the kissing parts so much. In fact, who wouldn’t want a kiss like Princess Buttercup and Wesley’s kiss at the end of the story. “Since the invention of the kiss there have been five kisses that were rated the most passionate, the most pure. This one left them all behind.” Awwwwww

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    So in honor of Princess Buttercup and her happily ever after, I created a pretty yellow Buttercup macaron. I used the adapted Ottolenghi recipe for the macaron shells with a generous pinch of cardamom added to the powdered sugar and almond flour mixture. They’re filled with a mango cream cheese filling.

    While searching for a Mango filling recipe, I stumbled upon a fabulous blog that I hadn’t visited before, Vanilla Garlic, and his Mango Lime Cupcakes with Neufchâtel Cheese Frosting. Since I had Neufchâtel Cheese in the fridge, I decided to add mango to his frosting recipe to create a pretty yellow filling for my macs. And since the recipe made more frosting than I needed for my macs, I thought I might as well give the cupcake recipe a try at the same time.

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    Neufchâtel Cheese is softer than Cream Cheese due to its lower fat and higher moisture content. I almost always use it instead of regular cream cheese. But with the additional moisture from the mango, I had a really hard time getting my filling to firm up. In the end, my frosting was a bit too soft, even though I added plenty of additional powdered sugar.

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    But it really didn’t matter much because these sinfully delicious cupcakes were scrumptious even without icing. Garrett describes them as intensely rich, moist, and dense, and they definitely are. Sort of like a citrus flavored pound cake. Since it’s so dense the cupcake center will sink, but Garret says, “don’t worry about the sinking because the mango has so much moisture it can’t really be helped. A small smear of frosting helps the presentation.”

    So give these cupcakes a try and while you’re at it “have fun storming the castle!”
    True Random Number Generator
    Sue Sparks, Munchkin Munchies, is the winner of my $75 Novice Giveaway. Congratulations! Sue and I are fellow Daring Bakers and have been visiting each others blogs for a long while now. Be sure at stop by and congratulation her. Have fun shopping Sue!

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    about us

    About Melissa & Barbara

    As of June 2022 Melissa Griffiths now is the one adding recipes. So think of it as Barbara Bakes, and Melissa too! Melissa and Barbara have been blogging friends for over 10 years and when Barbara was ready to retire and spend more time with her family, Melissa took over the site. Read more...

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      Recipe Rating




    1. Cristie

      August 04, 2010 at 1:50 pm

      Lucky Sue! she is a perfect winner for your give-a-way! Your cup cake really sounds delicious and moist. I'm a complete sucker for anything citrus and mix it with a cake and it becomes double trouble. Princess Bride is a family favorite at our house with several lines memorized- they pop out at the oddest times! Love your macs, they are beautiful as usual.

      Lunch. Yes, how about mid August?

      Reply
    2. Natalie

      August 04, 2010 at 2:04 am

      these are such creative cupcakes–I love it!

      Reply
    3. teresa

      August 03, 2010 at 9:56 pm

      ps, i just saw that pic of you on the bottom of the page, you're adorable!

      Reply
    4. teresa

      August 03, 2010 at 9:56 pm

      i have yet to even experience a macaron. they are so lovely, and you can't go wrong with a combo like that!

      Reply
    5. Kim

      August 03, 2010 at 7:46 pm

      What a sweet idea for a macaroon and I love the idea of the mango buttercream. I never knew the difference between cream cheese and Neufchâtel. It's good to know the difference. Everything looks mango-liscious!

      Reply
    6. Heavenly Housewife

      August 03, 2010 at 3:50 pm

      I adore the Princess Bride, what a sweet movie. Very nice flavour for the macs, they came out beautifully.
      *kisses* HH

      Reply
    7. Julie

      August 03, 2010 at 2:42 am

      I love the Princess Bride! What a great source of inspiration for these beautiful macarons!

      Reply
    8. Cinnamon Girl

      August 03, 2010 at 1:27 am

      I love that movie Barbara! And I love your macarons – like sunshine on a cloudy day!

      Reply
    9. tspegar

      August 02, 2010 at 9:55 pm

      these look lovely and i am such a princess bride fan! i love that movie! great job this month friend!

      Reply
    10. Cakelaw

      August 02, 2010 at 9:45 pm

      Your buttercup macarons are gorgeous!!!! I am yet to see The Princess Bride.

      Reply
    11. Chow and Chatter

      August 02, 2010 at 9:23 pm

      oh wow what a cute challenge and these look perfect

      Reply
    12. Sue

      August 02, 2010 at 9:19 pm

      Barbara,
      Your macs look so perfectly beautiful(with cupcakes to boot!)…you have evolved into a mac-maker extraordinaire! Love the buttercup color too! The Princess Bride is a fun family movie:)
      Last, but not least, THANK YOU so much for the gift certificate! I was so excited when I found out that I won! You made my day!
      XO Sue

      Reply
    13. Linda V

      August 02, 2010 at 8:46 pm

      What a classic movie to choose, the buttercup macarons are so pretty and the cupcakes looks so delicious as well.

      Reply
    14. The Blonde Duck

      August 02, 2010 at 8:33 pm

      I love Princess Bride. It's one of my favorite movies.

      Reply
    15. Juliana

      August 02, 2010 at 7:59 pm

      Barbara, both the macarons and the cupcakes look awesome, if I only could have one of each…

      Reply
    16. grace

      August 02, 2010 at 6:32 pm

      I've always been too intimidated to venture into the land of macaroons, but these look so delightful!
      Plus the mango cream cheese filling sounds magnificent.

      Reply
    17. Megan

      August 02, 2010 at 3:53 pm

      I love the buttercup macs. Perfect!
      Vanilla Garlic was one of the first food blogs I ever visited and I've made a few of his cupcake recipes. The chipotle cinnamon is my very favorite flavor combo thanks to Garrett!

      Reply
    18. Cathy

      August 02, 2010 at 2:20 pm

      Your macs are perfect, Barbara. And I love the story that goes along with them, a lovely interpretation of this month's challenge. I'm still working on it.

      Reply
    19. marla {family fresh cooking}

      August 02, 2010 at 2:10 pm

      You give us two for one here!! Great recipes. Both the mac and the cupcakes look worthy of a princesses attention. and a prince for that matter!

      Reply
    20. Amanda

      August 02, 2010 at 12:45 pm

      How absolutely gorgeous Barbara!!

      Reply
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