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    Home » Recipes » Appetizers

    7 Layer Bean Dip

    Published by Melissa on February 20, 2017 | Updated June 10, 2022 | 15 Comments

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    A classic 7 layer bean dip made by layering refried beans, creamy guacamole, spicy sour cream, cheese, olives, green onions, and fresh salsa.

    Featured Image for post 7 Layer Bean Dip

    For the Super Bowl this year I decided to make 7 layer bean dip. I searched for the recipe on my site, and was surprised I’d never posted it. So after I made it this time, I decided to snap some pictures and post it. Now the next time I’m looking for the recipe it will be here. I hope you’ll give it a try too.

    The unique thing about my recipe is that it includes fresh salsa. You can use a mild salsa like I did, or if you and your crowd like a little more heat, use your favorite spicy salsa. Just make sure it’s a chunky salsa that’s not watery.

    A classic 7 layer bean dip made by layering refried beans, creamy guacamole, spicy sour cream, cheese, olives, green onions, and fresh salsa.

    The beauty of 7 layer dip is that it’s super easy to make, but it’s colorful and fun and looks like it took a long time to make. Not to mention it tastes great and has a great contrast of textures and flavors.

    In keeping with the ease of making the dip, I used a taco seasoning packet, refrigerated guacamole and pre-made fresh salsa. My favorite local grocery store, Harmons, makes a great fresh salsa. Of course you can make your own salsa, guacamole, and it’s easy to substitute spices that are in a taco seasoning packet.

    This dip is always a hit at our house, and I’m sure it will be at your house too.

    Featured Image for post 7 Layer Bean Dip
    Print Recipe Pin Recipe Rate this Recipe
    4.88 from 8 votes

    7 Layer Bean Dip

    Prep Time10 mins
    Total Time10 mins
    Course: Appetizers and Snacks
    Servings: 20 servings
    Author: Barbara Schieving
    Prevent your screen from going to sleep

    Ingredients

    • 1 cup fresh chunky salsa divided
    • 1 16- ounce can refried beans
    • 1 package refrigerated guacamole
    • 1 16- ounce container sour cream
    • 1 1.25- ounce envelope taco seasoning mix
    • 1 cup shredded Mexican cheese blend
    • ¼ cup sliced olives
    • ¼ cup sliced green onions

    Instructions

    • In a mixing bowl, combine ½ cup fresh salsa and refried beans. Spread bean mixture in an even layer in a glass pie plate or round serving bowl. Spread the guacamole evenly on top of the refried beans.
    • Mix together the sour cream and taco seasoning mix in the mixing bowl. Spread evenly over the guacamole.
    • Sprinkle the cheese, olives and green onions over the top of the sour cream. Finish with the remaining ½ cup salsa on top.
    • Keep chilled until ready to serve.
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    about us

    About Melissa & Barbara

    As of June 2022 Melissa Griffiths now is the one adding recipes. So think of it as Barbara Bakes, and Melissa too! Melissa and Barbara have been blogging friends for over 10 years and when Barbara was ready to retire and spend more time with her family, Melissa took over the site. Read more...

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      Recipe Rating




    1. Christina

      December 22, 2019 at 6:59 pm

      I don’t have a glass serving bowl/pie dish, would you use a 9×13 or a 8×8? Thank you!

      Reply
      • Barbara Schieving

        December 22, 2019 at 7:24 pm

        Hi Christina – I would use an 8×8 inch pan instead. Enjoy!

        Reply
        • Christina

          December 24, 2019 at 6:26 am

          Thank you so much!

          Reply
    2. 2 sisters recipes by Anna and Liz

      February 25, 2015 at 6:20 am

      LOve this dip Barbara! Great choice for the Super Bowl game and really its a fun and super easy dip to make when you need one. Your photos are so pretty!

      Reply
    3. MM

      February 24, 2015 at 5:24 pm

      I hadn’t thought of combining the refried beans with the salsa – this really sounds like an awesome recipe! Thanks for sharing!!! Your picture of the dip makes me want to make some NOW! LOL!

      Reply
    4. Lorraine @ Not Quite Nigella

      February 23, 2015 at 3:57 am

      We are such huge fans of this dip! It really has everything you could want and more 😀 xxx

      Reply
    5. Maureen | Orgasmic Chef

      February 22, 2015 at 10:13 pm

      This is one of my all-time faves to share with friends. Yours looks SO good. I just want to reach in and scoop some out.

      Reply
    6. sue|theviewfromgreatisland

      February 21, 2015 at 7:19 pm

      This is perfect for having friends over for the Oscars!

      Reply
    7. My Inner Chick

      February 21, 2015 at 1:45 pm

      Pure
      Mexican
      Perfection!!! x

      Reply
    8. Angie@Angie's Recipes

      February 21, 2015 at 2:39 am

      I have never made a 7-layer dip…it looks amazing!

      Reply
    9. Betty

      February 20, 2015 at 7:41 pm

      We love this stuff! I hardly ever make it the same way twice, so it’s nice to have a recipe. 🙂

      Reply
    10. Annamaria @ Bakewell Junction

      February 20, 2015 at 5:47 pm

      Barbara,
      This dip is sure to be a hit. I’ll make for my next family event.
      Annamaria

      Reply
    11. Amanda

      February 20, 2015 at 12:55 pm

      I love seven layer dip! This looks delicious!!!

      Reply
    12. Carol

      February 20, 2015 at 11:27 am

      We just love this dip…..it’s a combination of all the flavors we adore. Not to mention how pretty it is. And I see the perfect thing to use when dipping in the background….those perfect cup shaped tortilla chips that catch a nice big helping of that delicious dip.

      I love the idea of using homemade salsa too. Thanks Barbara! 🙂

      Reply

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