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    Home » Recipes » Recipes » Main Dishes » Soups, Stews & Chowders

    Loaded Baked Potato Soup

    Published by Melissa on January 1, 2019 | Updated August 18, 2025 | 33 Comments

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    Potato Cheese Soup loaded with chunky potatoes, bacon, corn and two kinds of cheese. A hearty potato soup recipe to warm you up on a cold night. It’s comfort food at its best. 

    Baked Potato Soup In A Crock

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    I love Marie Calendars potato cheese soup, and I have never found a potato soup recipe that I thought was better until now. Judy at Judy’s Kitchen posted her recipe for Baked Potato Soup and it’s so delicious. It tastes better than Marie’s soup, and it’s much lower in fat!

    🍲 Creamy one-pot soups are always a winner on chilly days!

    Also included in this post is a Recipe Round Up. I’ve joined a fun group of bloggers to put together a roundup of recipes on the first day of every month. This month we’re sharing Comforting Soup Recipes. 

    overhead photo of Loaded Baked Potato Soup

    I like to cook meatloaf and baked potatoes on Sunday and cook extra baked potatoes to make this soup later in the week. It works out great and make the soup so quick and easy to put together. 

    I changed up the recipe slightly. Judy’s recipe mashes some of the potatoes and adds it to the soup. I prefer the creaminess of the soup without the mashed potatoes. But either way works. 

    You can use fat-free half and half or regular half and half if you prefer a creamier soup.  If you’re not familiar with half and half, it’s half milk and half cream. 

    Loaded Baked Potato Soup with cheese and bacon served in a crock with bread on the side

    If you don’t have time to bake the potatoes, I also have a Pressure Cooker Potato Cheese Soup recipe. It’s ready in just minutes when you make it in a pressure cooker / Instant Pot.

    Either way you make it, everyone I know loves this potato soup. I’m sure your family will too. 

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    Enter your email below and we will send it straight to your inbox. Plus you will get great new recipes from us every week!

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    A white bowl of creamy Loaded Baked Potato Soup topped with shredded cheese and bacon bits sits on a white plate next to a slice of crusty bread and a spoon, on a dark wooden table.
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    4.67 from 3 votes

    Baked Potato Soup

    Cook Time1 hour hr 30 minutes mins
    Total Time1 hour hr 30 minutes mins
    Servings: 6 -8 servings
    Author: Barbara Schieving
    Prevent your screen from going to sleep

    Ingredients 

    • 4 large baking potatoes
    • 4 tablespoons butter
    • ½ cup chopped onion
    • 4 oz. Neufchatel cheese
    • 2 tablespoons flour
    • 1 teaspoon salt
    • ½ teaspoon black pepper
    • 2 14 oz. cans chicken broth
    • 1 cup frozen corn
    • ⅛ teaspoon red pepper flakes
    • 2 tablespoons dried parsley
    • 1 pint regular or fat-free half and half
    • 6 slices crisp-cooked bacon crumbled
    • 1 cup shredded cheddar cheese

    Instructions

    • Prick potatoes with a fork or knife. Bake in 400F oven for 1 hour or till potatoes are cooked through and soft inside; cool (I refrigeratored them for several days at this point).
    • Remove skins and cut potatoes into chunks; set aside.
    • In 2 or 3-quart heavy pot, saute the onions in butter over medium heat till transparent.
    • Add the Neufchatel cheese and stir until melted. Add the flour, salt and pepper.
    • Gradually add the chicken broth stirring continuously to make the mixture smooth.
    • Add potatoes, corn, parsley, and red pepper flakes. Stir, cover, reduce heat to low and simmer for 10-15 minutes to blend flavors.
    • Add half and half, crumbled bacon, and cheese and just heat through but do not bring to a boil.
     

    collage of 12 Comforting Soup Recipes

    More Comfort Food Soup Recipes You Might Like:

    Leftover Turkey Wild Rice Soup
    Baked Potato Soup
    Habanero Spicy Chicken Soup with Black Beans
    Slow Cooker Vegetable Barley Soup
    Slow Cooker Soup Beans & Ham
    Southwest Chicken Quinoa Soup
    Creamy Potato & Ham Soup
    Chicken Pot Pie Noodle Soup
    Bacon White Chicken Chili
    Copycat Instant Pot Zuppa Toscana
    Stovetop Taco Soup
    Creamy Roasted Root Vegetable Soup

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    About Melissa & Barbara

    As of June 2022 Melissa Griffiths now is the one adding recipes. So think of it as Barbara Bakes, and Melissa too! Melissa and Barbara have been blogging friends for over 10 years and when Barbara was ready to retire and spend more time with her family, Melissa took over the site. Read more...

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    Comments

      4.67 from 3 votes (3 ratings without comment)

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      Recipe Rating




    1. Talita

      March 09, 2009 at 6:01 pm

      Yummmm!! This last week I tough to prepare a soup, I wanted so much. But with all this hot weather is almost impossible eat something hot like a soup. But I just can’t wait the winter to eat hot dishes, like this soup.

      Reply
    2. Arwen from Hoglet K

      March 09, 2009 at 9:25 am

      Yum, this sounds like a decadent soup with the cheese and bacon!

      Reply
    3. Jenny

      March 09, 2009 at 5:14 am

      Oh Barbara, I am wishing I had a bowl of that tasty looking soup right now, it looks so comforting! Congrats on all of your awards and prizes, you deserve every one!

      Reply
    4. MaryBeth

      March 09, 2009 at 3:25 am

      Lets start with I love you new chair, it looks so darn comfy. I too love this soup and your version looks fabulous.

      Reply
    5. Netts Nook

      March 08, 2009 at 2:30 pm

      Hey Barbara thanks for the SHOUT OUT I need all of the help I can get. Nice chair>>>>> I use to love Marie Calenders soup I will have to try yours looks great.

      Reply
    6. Priscilla

      March 08, 2009 at 12:09 am

      Your soup looks soo goood. And what an amazing looking chair!

      Reply
    7. Jerri - Simply Sweet Home

      March 07, 2009 at 5:19 pm

      Hey, you have some awards waiting for you over at my site!

      Reply
    8. Pam

      March 07, 2009 at 2:42 pm

      Wow. Congrats on all of your awards and your prizes – you lucky girl. Your new chair looks comfy!

      You just can’t beat baked potato soup…looks amazing.

      Reply
    9. Lorraine @NotQuiteNigella

      March 07, 2009 at 3:10 am

      I definitely trust your taste after the success we’ve had with your recipes! Must try and make this with the cold weather coming up! 🙂

      Reply
    10. The Bentley Family

      March 06, 2009 at 4:03 pm

      Oh this sounds great! I am going to try this one for sure. I have a great recipe from America’s Test Kitchen but it is ALOT of work (especially with a little one). This one sounds quite a bit easier. Thank you!

      Reply
    11. Maria

      March 06, 2009 at 2:52 pm

      The soup looks delicious!! Yahoo for all of your awards and prizes.

      Reply
    12. RecipeGirl

      March 06, 2009 at 1:59 pm

      Yes, you definitely need to go to Vegas!! What a lucky streak you’re having. Keep it up!!

      I’m so happy you found something wonderful w/ your gift card. Now you can think of me every time you sit 🙂

      Reply
    13. Elyse

      March 06, 2009 at 3:44 am

      Congrats on your awards!! I thought that Judy’s soup looked delicious, too, and yours looks just as delicious! Baked potato soup is such great comfort food!

      Reply
    14. Reeni♥

      March 06, 2009 at 3:09 am

      The soup sounds real good, especially with the Neufchatel cheese in it. Yay for your new chair, it looks so comfy, and the other goodies you won.

      Reply
    15. Cathy

      March 06, 2009 at 2:37 am

      Wow, this soup looks wonderful, Barbara! There is just nothing more comforting and soul warming on cold days than baked potato soup. I am going to make a big pot before it starts warming up around here! And congrats on your awards — so well deserved!

      Love your new chair, too!

      Reply
    16. Megan

      March 06, 2009 at 1:29 am

      Perfect buy with that gift card. Congrats on the awards and wins. Good looking soup too!!!

      Reply
    17. Judy

      March 06, 2009 at 12:28 am

      Congrats on winning the contest and on all your awards. I love what you did to the soup. I use as little dairy products as possible because I’m sensitive to them, which is why I reduced them in my recipe. I love that you added corn. Thanks so much for trying it and for your wonderful changes.

      Reply
    18. Donna-FFW

      March 05, 2009 at 11:46 pm

      Your computer chair is gorgeous. I bet its so comfortable! The soup looks awesome! love baked potato soup; have got to try this reipe with 2 rave reviews.

      Reply
    19. Sara

      March 05, 2009 at 11:19 pm

      Nice chair! This looks like a great soup, I love baked potatoes and all their fixings.

      Reply
    20. HoneyB

      March 05, 2009 at 11:15 pm

      Barbara, the soup looks delish! I have been wanting to try a baked potato soup and I now have the recipe to try!

      You deserve all the awards and prizes you have won! I’m so happy you have a new computer chair!

      Reply
    Newer Comments »

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