Frozen Virgin Strawberry Margarita

Enjoy a fresh homemade frozen Strawberry Margarita with fresh berries, orange juice, lime juice, and agave. I’ve also included directions for an alcoholic version.

There’s no better way to bring on vacation vibes from home than by mixing up tropical drinks. And this refreshing frozen strawberry margarita is my family’s favorite way to celebrate. Because it’s non-alcoholic, all ages can enjoy!

Of course, I’ve included a recipe to turn this virgin drink into an adult beverage too. 

Update: I’ve updated this post with new step-by-step photos and a how-to video to help you enjoy more delicious homemade cocktails this summer. Cheers!

How to Make Frozen Strawberry Margaritas 

I highly recommend using freshly squeezed orange and lime juice for your margaritas. The real fruit flavor makes a big difference in the final drink.

To make the virgin strawberry margaritas, simply add all of your fresh fruit, juices, agave and blend. Then add the ice and pulse until blended as smooth as you like them. I like my margaritas pretty smooth so the ice is tiny pebbles. 

Decorating Glasses for Frozen Margaritas

Since you are blending up fresh cocktails, why not go all-out and make sure everyone’s glass is properly garnished for the full tropical experience?

It’s easy to make a restaurant-quality margarita glass at home. Here’s how to do it:

1. Place coarse sugar in a shallow bowl or on a plate. 
2. Wet the rim of each glass by running a lime wedge around it.
3. Invert the glass to coat the wet rim with sugar. 

It’s that simple! If you like a salty rim, you can do the same thing with kosher or flaky salt.  

Don’t forget the finishing touch: a plump sliced strawberry on each glass. Only cut the strawberry half through lengthwise from the bottom so it rests security on the glass.

How to Make Strawberry Margaritas with Alcohol

If you’d like to take this non-alcoholic drink to a boozy level, simply add:

• ½ cup of tequila
• 2 tablespoons Grand Marnier

This will make a big batch of frozen strawberry margaritas for the adults.

What to Serve with Margaritas

Looking for a fun Cinco de Mayo menu? We’ve got you covered with this round-up.

And if you’re hosting a party with strawberry margaritas on the menu, pair your fruity drinks with these summery recipes:

• Easy Grilled Lemon Pork Chops are a classic summertime recipe to toss on the grill while the sun shines.
• Instant Pot Chile Verde tacos from Pressure Cooking Today are crunchy, bright, and easy to throw together in the pressure cooker.
• Strawberry Shortcake is the perfect warm-weather dessert to top off an outdoor get-together. 

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Yield: 4 Drinks

Frozen Strawberry Margaritas

Prep Time 5 minutes

Total Time 5 minutes

Make refreshing frozen strawberry margaritas with fresh berries, orange juice, and lime juice alcoholic or virgin. 

Ingredients

• 1/3 cup coarse sugar
• 2 cups fresh strawberries, hulled and chopped
• 1/3 cup fresh orange juice
• 2 tablespoons fresh lime juice
• 2 tablespoons agave
• 1 1/2 cups crushed ice
• 4 fresh strawberries for garnish

Instructions

Prepare the margarita glasses. Add coarse sugar to a shallow bowl. Wet the glass rims with a lime wedge and press the glass top in the sugar to coat the rim.

Place the chopped strawberries, orange juice, lime juice and agave into a blender and pulse several times to blend. Taste and if necessary, add more agave. Add crushed ice and pulse until desired consistency is reached. Pour the drink into the prepared glasses.

Garnish each drink with a fresh strawberry with the green leaves on top, slice them half through lengthwise from the bottom and place one on the rim of each glass right before serving.

Notes

*For a non-virgin strawberry margarita add

• ½ cup of tequila
• 2 tablespoons Grand Marnier

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

• 
  Victorinox Firbox Pro Chef's Knife, 7.5 Inch, Black
• 
  Instant Ace Plus Cooking Blender, Hot and Cold, 10 One Touch Programs,56 Oz, 1300W

Nutrition Information:

Yield:

4

Serving Size:

1
Amount Per Serving: Calories: 135Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 3mgCarbohydrates: 34gFiber: 2gSugar: 29gProtein: 1g

Nutrition information is calculated by Nutritionix and may not always be accurate.