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    Home » Recipes » Breakfast » Eggs

    Bacon, Egg, and Cheese Breakfast Pizza

    Published by Melissa on July 13, 2012 | Updated June 10, 2022 | 25 Comments

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    Bacon, Egg, and Cheese Breakfast Pizza

    Pizza for breakfast? Yes, please!  Especially if it’s whole wheat pizza dough topped with bacon, scrambled eggs, and cheese.

    These individual breakfast pizzas come together quickly if you make the dough the night before. After the dough has risen, punch it down, cover it tightly and put it in the refrigerator overnight. In the morning bring the dough to room temperature before rolling it out.

    Scrambled-egg-Breakfast-Pizzas-Barbara-Bakes

    Or you could make pizza for dinner, double the pizza dough recipe and put half of the dough in the fridge for breakfast. Either way, it’s a fun way to start the day.

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    5 from 1 vote

    Bacon, Egg, and Cheese Breakfast Pizza

    Prep Time10 mins
    Cook Time10 mins
    Total Time20 mins
    Course: Breakfast
    Author: Barbara Schieving
    Prevent your screen from going to sleep

    Ingredients

    • [Whole Wheat Pizza Dough]
    • Olive Oil
    • 6 eggs scrambled
    • 6 slices bacon cooked and crumbled
    • 2 green onions sliced
    • ½ - 1 cup shredded cheese

    Instructions

    • Preheat oven to 450º. Put your pizza stone in the oven to heat while the oven is preheating.
    • Divide the dough into four equal portions. Roll each piece into a 6 to 8 inch round depending on how thick you like your crust.
    • Cook pizza crust on pizza stone until the crust is full cooked and golden brown on the bottom, about 5 - 10 minutes. Remove from the oven and drizzle top of crust lightly with olive oil.
    • Combined the scrambled eggs, crumbled bacon and sliced green onions. Divide the egg mixture between the four pizzas and sprinkle cheese on top.
    • Return to the oven and bake a few minutes more until the cheese is melted and starting to brown.
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    about us

    About Melissa & Barbara

    As of June 2022 Melissa Griffiths now is the one adding recipes. So think of it as Barbara Bakes, and Melissa too! Melissa and Barbara have been blogging friends for over 10 years and when Barbara was ready to retire and spend more time with her family, Melissa took over the site. Read more...

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      Recipe Rating




    1. Lorraine @ Not Quite Nigella

      July 17, 2012 at 9:14 pm

      I would have no issues waking up in the morning if I had these mum! 😉 xxx

      Reply
    2. Asmita

      July 17, 2012 at 12:03 pm

      What a great start to the day. I love these pizzas. Delicious and so satisfying!

      Reply
    3. WeLoveChicken

      July 17, 2012 at 3:11 am

      I have to do this for my husband – he loves bacon and eggs for breakfast! This is perfect for him!

      Reply
    4. Kitchen Belleicious

      July 16, 2012 at 3:07 pm

      now this is one pizza I could eat everyday! Its healthy right? So i can eat it every day-right? 🙂 love it

      Reply
    5. Cookin' Canuck

      July 16, 2012 at 8:38 am

      The first time I had a breakfast pizza was years ago at California Pizza Kitchen and I fell in love with the concept. However, I’ve never made one at home. I definitely have to try your recipe!

      Reply
    6. Blond Duck

      July 15, 2012 at 6:19 am

      So much better than cold leftovers!

      Reply
    7. Barbara

      July 15, 2012 at 5:04 am

      Great idea, Barbara. My grandkids would adore this! Love the whole wheat pizza dough too.

      Reply
    8. Baker Street

      July 14, 2012 at 10:32 pm

      Ooh! Pizza is the ideal breakfast. Especially when it has bacon and eggs. LOVE that first picture, Barb! Looks so good!

      Reply
    9. Angie@Angie's Recipes

      July 14, 2012 at 4:25 am

      These breakfast pizzas must be very tasty!

      Reply
    10. Swapna Raghu Sanand

      July 14, 2012 at 2:13 am

      Hi Barbara. This is my first visit on your blog and I have to admit these pics of yummy pizza and bacon look delicious. I’d love this for breakfast anyday!

      Reply
    11. Winnie

      July 13, 2012 at 6:56 pm

      Wow Barbara. These look delicious. I will try these for sure. Hubby loves his bacon and eggs every Sunday. This looks like a fun way to have them. I just ordered my bacon the other day, so I am set on that front. I get my bacon online from oscarssmokedmeats.com My brother sends me gift cards each year for my b-day and I stockpile… Yes, some gals get flowers, I get pork! Have a great weekend.

      Reply
    12. Rocky Mountain Woman

      July 13, 2012 at 12:03 pm

      So much better than just heating up last night’s pizza in the microwave at work for breakfast!

      Reply
    13. Rachel @ Baked by Rachel

      July 13, 2012 at 11:57 am

      Breakfast pizza for breakfast, dinner, snack… I’m in!

      Reply
    14. natalie@thesweetslife

      July 13, 2012 at 11:42 am

      I’ve been meaning to make breakfast pizza forever! Yours look fab!

      Reply
    15. Robin

      July 13, 2012 at 10:55 am

      This looks great! I’ve never thought of doing individual pizzas for breakfast. I have a similar recipe for one big pizza that also uses hashbrowns as toppings.

      Reply
    16. Annie @ Annie's Noms

      July 13, 2012 at 9:20 am

      Oh wow, can honestly say I’ve never had pizza for breakfast, but these make me want to. They look delicious!

      Reply
    17. Rosa

      July 13, 2012 at 9:16 am

      Scrumptious! Those must be very tasty. I am a sucker for pizzas and scrambled eggs.

      Cheers,

      Rosa

      Reply
    18. Sue

      July 13, 2012 at 8:53 am

      I would jump out of bed for this! 🙂

      Reply
    19. Stephanie

      July 13, 2012 at 8:36 am

      Great idea! I’ll have to give this a try one day.

      Reply
    20. Maureen @ Orgasmic Chef

      July 13, 2012 at 7:43 am

      This would make my family smile at breakfast!

      Reply
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